open the bottle and let it melt in a glass. Add {torpsToAddNum} more SUB Kegs and get this box delivered for free. However, this is a term used by American brewers influenced by the Beer Judge Certification Program. Of course, it is also necessary to use adequate yeasts, powerful enough to transform all the sugars into alcohol. Overall, Belgian beers impress beer enthusiasts with their light body, low bitterness, and … When we think of strong Belgian Blond, mostly commonly Duvel comes to mind. Dominated by ales, Belgium produces beers that are difficult to classify and is home to more native beer styles than any other country. Remember, if you're planning a trip to Belgium, we can help. These are beers that should be drunk in peace, it is mainly about tasting and not just drinking. Beer in Belgium varies from pale lager to amber ales, lambic beers, Flemish red ales, sour brown ales, strong ales and stouts.In 2018, there were approximately 304 active breweries in Belgium, including international companies, such as AB InBev, and traditional breweries including Trappist monasteries. It has a tawnier colour than its counterpart. Once again a type of beer rather than a particular brew, Kriek is made from a base beer to which cherries are added or, in the case of the more commercial brands, cherry juice and perhaps even sugar. Although the origin of the term is unknown, the accepted theory is that it denotes strength. Imperial porter and stout are often around 10.0%, some crazy brewers even push it up to 16.0%. Proceed with caution. For a standard bottle (33 m) of beer with a volume of 5%, it will contain an alcohol volume 1.65 ml. A percentage is the way in which the alcoholic strength of a drink is commonly represented, Alcohol By Volume (ABV). These two are the most common, dark and full-bodied, sour with an almost chocolate-like taste. It’s warm, with as high as 12 percent ABV. Their widely available Rodenbach (5%) is a tangy brown ale with a hint of sourness. No matter which cities you visit, you'll discover that Belgian beer is big business for the locals and they take their brews very seriously. 10. The first bit to melt is the alcohol and other flavours, resulting in a watery tasteless beer on one side and a very strong and flavourful, liquor-like beer on the other. This 8.5% beer is an icon of its style and occupies a unique position in Belgium's beer tradition. It’s draw is a little over medium-bodied and the sweet malt tones are clipped by the bittering hop presence. The Belgian golden strong ale is a trickster, a wolf dressed in sheep’s clothing. 9Schorschbrau 43%. Strong Ale - Belgian Pale. As you can see, it's subjective and potentially contentious. Hoegaarden is as good a wheat beer as any. There are several techniques to make an Eisbock, the easiest way is to freeze the beer until it's completely frozen and then let it melt it while you catch the drips from the thawing beer. The beer is exceptionally well-saturated, very easy to digest, so making for a superb digestive (and a great aperitif too). Lots of people even question if this is still a beer. It looks unassuming, even innocent, dressed in the pale colors of a fine, easy-drinking pilsner. Finally, the Het Koelschip brewery in the Netherlands, with its beer "Mistery of Beer" raised the alcohol level to 70%, considered by some to reach the maximum possible threshold with the Eisbock technique. Aisles Online has thousands of low-price items to choose from, so you can shop your list without ever leaving the house. Brewed in the Flemish town of Mechelen. Belgian Beer Box. With so much choice, menus can be confusing, but these top 20 Belgian beers will give your taste buds a treat. Caramel, malt, spices and fruit are the aroma of … Add {beersToAddNum} more beers and get this box delivered for free, Add 1 more SUB Keg and get your box delivered for free Another way to indicate the amount of alcohol is as a percentage of the total weight: Alcohol By Weight or ABW. From: Mechelen, Belgium Style: Strong Dark Ale ABV: 11% Julian Kurland says: Brewed once a year to celebrate the birthday of Charles the 5th, this is one of my favorite Belgian beers. Yes, many of Belgium’s most famous beers have a dab of spice. For a standard bottle (33 m) of beer with a volume of 5%, it will contain an alcohol volume 1.65 ml. The answer is quite simple: by adding more raw materials (malts, cereals) during the brewing process. In doing this we generate more fermentable sugars which in turn transform into alcohol (and CO2) during the fermentation phase of brewing. They are perfect to be enjoyed alone but also in company. Imperial indicates the strongest and most intense beer in the world, this originates from the Russian Imperial Stout style. style, and it shares some obvious similarities to the other Belgian Strong Ale styles, particularly Dubbel. Made at the abbey of St Sixtus in West Flanders, Westvleteren beers come in several varieties. Dangerous Man’s Belgian Dark Strong is dark russet in color, and has pleasant toffee, caramel, and rye spice on the nose. Learn more about the Belgian beer culture! Very drinkable and with a sharp aftertaste. Produced in the Ardennes, this distinctive beer is instantly recognizable by the red-hooded gnome (or chouffe) which adorns its label. This is no surprise, since Belgium is home to 6 of the 14 Trappist breweries. 10 best Belgian beers. Delerium Tremens with its distinctive pink elephant label is a must-try Belgian beer. A portion of proceeds from the beer, named after the “Deadliest Catch” reality TV fishing vessel whose original owner died. Unlike a few styles, Tripel is not protected, so although it has become a strict style, there is scope for brewers to mark it with their own artistic flare. Belgian Strong Ale: Examples: The BJCP divides Belgian Strong Ales into dark and golden subcategories, but these 2 are combined at BeerTutor. Snake Venom is currently the strongest beer produced in the world, with no less than 67.5%. Another way to indicate the amount of alcohol is as a percentage of the total weight: Alcohol By Weight or ABW. Some are borderline however, the Belgian Blond, for example, is still quite accessible, generally remaining below 7.5%. It's a refreshing pale ale with a hint of coriander and it leaves a peachy aftertaste. Tripel was first used by the Trappist brewery, Westmalle, in the 50s when they used three Xs to label the strongest beer in their barrels. This is accepted by many countries, Norway however, consider a strong beer to start from 4.8% of alcohol! Belgian Strong Dark Ale. Belgium holds the greatest diversity of authentic & extraordinary beer styles on the planet. The history of wheat beers is curious: in the late 1950s, they were so unpopular that they faced extinction, but within twenty years they had been taken up by a new generation of drinkers and are now extremely popular. Each month, we are featuring one (or more) of the award-winning trappist beers alongside other strong Belgian beers. On average, Belgians drink 68 liters of beer each year, down from around 200 each year in 1900. Tripels are no exception and are an excellent example of this, with an average alcohol content between 8% and 10%. The Belgian Strong Golden Ale is a pale, complex, effervescent, strong Belgian-style ale that is highly attenuated and features fruity and hoppy notes in preference to phenolics. It’s a traditional Abbey (or Trappist, depending on the brewery!) Pre-packed and Value Cases will be shipped for free, Delivery slots still impacted by holiday orders. Your SUB Kegs will be delivered for free! The key feature is, however, the use of wild yeast in their production, a process of spontaneous fermentation in which the yeasts of the atmosphere gravitate down into open wooden casks over a period of between two and three years. Antwerp's leading brewery, De Koninck, is something of a Flemish institution – and for some a way of life. There it is, your own Eisbock. Belgian Dark Strong is a “Cadillac” beer style: it’s meant to show off the lengths to which beer can go, in both flavor and alcohol, and still be enjoyed by the chalice. It is decanted from a bottle with a cork, as with sparkling wine. These are sweet, warming and generally start at 8.0% ABV, going up to 12.0% (with some exceptions to ~ 15%). The much fuller – and sourer – Rodenbach Grand Cru is far more difficult to get hold of but is particularly delicious. It is not a style name used by Belgian beer drinkers or breweries. Formerly owning the title of the world’s strongest beer but now having been well and truly trumped, this Schorschbrau contains 43% ABV and is served in .33 litre ceramic bottle which has been hand numbered and signed by the master brewer at Schorchbrau. We all know beer contains alcohol, but how much? A listing of beers that can be categorized as Belgian Strong. Another type of Belgian beer rather than an individual brew, gueuze is made by blending old and new lambic to fuel re-fermentation, with the end result being bottled. A Wallonian speciality, the Belgian brewery behind Bush claims that the original version is – at 12% – the strongest beer in Belgium. where the bottles were inserted in stuffed squirrels !! Type of Belgium Beers. However, this beer is now out of production. SUB Kegs scheduled and delivered straight to your door. How can the percentage by weight (ABW) be converted into a percentage by volume (ABV)? The 7.5% Bush is a tasty pale ale with a zip of coriander. Although the origin of the term is unknown, the accepted theory is that it denotes strength. Eisbock and few other extreme beers have alcohol volumes over 12%. Rumours suggest that a distillate is added and for this reason there is debate to whether it can really be called a beer. The better examples are not too sweet and taste simply wonderful. A trip to a specialist beer store will give you many options to try. Imperial indicates the strongest and most intense beer in the world, this originates from the Russian Imperial Stout style. Brewed in the heart of Bruges, this brown beer has an alcohol content of 7.5%. Bruges Dubbel is brewed with six different special kinds of malt giving it a brown colour with reddish highlights. Belgian Strong - Beer Categories - Beer of the Day - Beer of the Day. Belgian strong ale, 12% Esen, West Flanders, Belgium "The name means 'Silent Night'," explains Brandon. Produced by Hoegaarden. Despite both the moniker “Tripel” and the associated style, strong pale ale, had been used long before that. 27% of… Read More One important distinction is that the strong dark ale often uses roasted malt, which achieves a darker color and more toasty flavor than a dubbel. Imperial porter and stout are often around 10.0%, some crazy brewers even push it up to 16.0%. Tripel was first used by the Trappist brewery, Westmalle, in the 50s when they used three Xs to label the strongest beer in their barrels. Look for lots of complexity within a surprisingly delicate palate. These have “very healthy” gut-friendly bacteria. If you're a fan of small-batch beers you need to plan a trip to the place where everything began – Belgium. Imperial IPA, for example, is a strong, hoppy IPA that starts at 8.0% alcohol. Order your favourite beers in value cases, Brilliant beer facts, recipes and stories. It is brewed from equal parts wheat and malted barley and is the ideal drink for a hot summer's day. What’s the strongest? They are perfect to be enjoyed alone but also in company. Located in the Flemish town of Roeselare, the Rodenbach brewery produces a reddish-brown ale in several different formats, with the best brews aged in oak containers. Belgian beer is known for its intense taste and high percentage of alcohol. So without further ado, let’s into the list of the 10 strongest beers in the world. Get in touch to try our tailor-made travel service. Hoegaarden is easily recognisable for its distinctive octagonal glass © Marcel Bakker/Shutterstock. Check back often for additions or beers that our curently unavailable. Lindemans Lambik is similar and a tad more commonplace. "It's their Christmas beer. It draws the unsuspecting ever closer with enticing aromas and playful, spritzy columns of carbonation until, tentatively, the thirsty traveler takes a leisurely sip and the trap-spring of drinkability trips shut. Explore each country's traditional dark beer style. Other fruit beers are available too, but Kriek is perhaps the most successful. This process makes gueuze a little sweeter and fuller-bodied than classic lambic. Please click on a heading to sort the table below. Of course, it is also necessary to use adequate yeasts, powerful enough to transform all the sugars into alcohol. Eisbock is made stronger and more intense by cold distillation! Typically, these beers are intended to be saved and sipped slowly. It is produced at the Cantillon brewery, in Anderlecht, which is home to the Gueuze Museum (see below). Traditional gueuze can be hard to track down and you may have to settle for the sweeter, more commercial brands, notably Belle Vue Gueuze (5.2%), Timmermans Gueuze (5.5%) and the exemplary Lindemans Gueuze (5.2%). Want to put your beer knowledge to the test? Over 1100 varieties of beer are brewed in about 230 Active Belgian Breweries that vary on the grounds of color, alcohol levels & brewing methods. This Flemish beer, the main product of the family-run Bosteels brewery, is not all that special – it's an amber ale sweetened by a little sugar – but it's served in dramatic style with its distinctive hourglass placed in a wooden stand. Try our world beer quiz. Delivered straight … In doing this we generate more fermentable sugars which in turn transform into alcohol (and CO2) during the fermentation phase of brewing. This is because Eisbock is made stronger and more intense by cold distillation! The first bit to melt is the alcohol and other flavours, resulting in a watery tasteless beer on one side and a very strong and flavourful, liquor-like beer on the other. Brugse Zot Dubbel – Huisbrouwerij De Halve Maan. Sign up now for special offers, exclusives, news and beery updates! Grains: – Belgian Pilsner malt – Munich malt – White Wheat malt. References to the Devil are included in the names of many examples of this style, referring to their potent alcoholic strength. This site is owned by Apa Digital AG, Bahnhofplatz 6, 8854 Siebnen, Use Rough Guides' trusted partners for great rates. Some of the lower ABV beers are as follows: The recognized ABV of a strong beer starts at around. Brewery: De Struise Brouwers Origin: Belgium ABV: 39%. These include a few world classics—such as the dark strong ales of Rochefort and their light touch of coriander. Brewed in the Flemish town of Mechelen. Strong Belgian beers are rich in probiotic microbes that kill harmful bacteria If you like beer, pick a strong, Belgian one, a scientist said. In the years that followed, a battle raged between the Scottish brewery BrewDog and the German brewery Schorschbock, the latter having the last word with a beer with 57% alcohol (Schorschbock57), through modified versions at BrewDog (55% alc.) 7 Bell Yard, London WC2A 2JR, United Kingdom Forbidden Fruit is worth buying just for the label, which depicts a fig-leaf clad Adam offering the strategically covered Eve a glass of beer in the garden of Eden. The role model of all Belgian wheat beers, Hoegaarden – named after a small town east of Leuven – is light and extremely refreshing, despite its cloudy appearance. If we are being technical than yes, it is still beer if it is not distilled. Finally, the Het Koelschip brewery in the Netherlands, with its beer "Mistery of Beer" raised the alcohol level to 70%, considered by some to reach the maximum possible threshold with the Eisbock technique. This is because. The alcohol can be deceivingly hidden or very bold and in your face. Some are borderline however, the Belgian Blond, for example, is still quite accessible, generally remaining below 7.5%. In this category of very strong beers we can cite the Barley wine style, as the iconic Thomas Hardy or the Bigfoot in the United States. Tripels are no exception and are an excellent example of this, with an average alcohol content between 8% and 10%. These are sweet, warming and generally start at 8.0% ABV, going up to 12.0% (with some exceptions to ~ 15%). P Beer Gods' Top 50 Beers Top Big New Beers Top Seasonal Beers The Last 90 Days P Top 50 Retired Beers Make It Or Break It Top Newly Listed Beers Top Strong Beers Most Difficult Countries to Drink Top Sakes Top Meads. In the years that followed, a battle raged between the Scottish brewery. Of the several brews they produce, these two are the most readily available, fruity and strong, deep in body, and somewhat spicy with a hint of nutmeg and thyme. Brewed in Leuven, just to the east of Brussels, Leffe is strong and malty and comes in two main varieties. and the German brewery Schorschbock, the latter having the last word with a beer with 57% alcohol (Schorschbock57), through modified versions at BrewDog (55% alc.) Changing on a monthly basis, the Belgian Beer Box gives you an opportunity to taste everything that Belgium has to offer. Typically, these beers are intended to be saved and sipped slowly. These are sweet, warming and generally start at 8.0% ABV, going up to 12.0% (with some exceptions to ~ 15%). ABW / 0.789 = ABV or vice versa ABV x 0.789 = ABW. This popular spicy amber ale is the leading product of Ghent's Huyghe brewery. This strong, dark beer is really one to enjoy quietly. In 2008, BrewDog released Tactical Nuclear Penguin with 32% alcohol. Alcohol always has a lower density than water, which is why the percentage is always lower. A tasting flight is a great way to try multiple brews – especially when travelling in a group © Victor Wong/Shutterstock. Unlike a few styles, Tripel is not protected, so although it has become a strict style, there is scope for brewers to mark it with their own artistic flare. One of the world's most distinctive malt beers, Orval is made in the Ardennes at the Abbaye d'Orval, which was founded in the twelfth century by Benedictine monks from Calabria. Naturally, a beer will be able to reach 12% to 14% of alcohol. Easily order groceries online for curbside pickup or delivery. They are generally more complex beers and not meant to be consumed in large quantities. Belgian beer styles are numerous and diverse. Struise Black Damnation VI – Messy. we covered Brewing a Kolsch V2, this time the Beer Style comes from the ‘Strong Belgian Ale’ category in the BJCP 2015 Guidelines and is the style of a Belgian Grolden Strong Ale.. This is accepted by many countries, Norway however, consider a strong beer to start from 4.8% of alcohol! This beer is the runner up to the currently strongest beer in the world, and the folks at Brewmeister advised that beer fans should "drink this like a fine whiskey." Specific to the Brussels area and representing one of the world's oldest styles of beer making, lambic beers are tart because they are brewed with at least thirty percent raw wheat as well as the more usual malted barley. Alcohol gets even stronger with most barley wines , Quadrupels and strong Belgian brown beers. Eisbock and few other extreme beers have alcohol volumes over 12%. This 8.5% beer is an icon of its style and occupies a unique position in Belgium's beer tradition. Blond versions tend to be similar to Tripels and have a … Steam Punk Belgian Strong Blonde (8): Straightforward take on the classic. Notes * - Located in the Scandinavian section. However, by using this definition, Eisbock then moves into a grey area. Named after – and allegedly the favourite tipple of – the Habsburg emperor Charles V, Gouden Carolus is a full-bodied dark brown ale with a sour and slightly fruity aftertaste. Imperial IPA, for example, is a strong, hoppy IPA that starts at 8.0% alcohol. Tradition: Belgian beers which are 7% ABV or above, such as Quadrupels, Tripels, or strong Dubbels, are often called Strong Ales. It features plenty of fermentation and yeast “action,” wi… You can even do this at home: pour a strong beer (like Doppelbock or barley wine) carefully into a plastic bottle, make sure the bottle is big enough, frozen beer expands. From 8.0% upwards, alcohol plays a fundamental role in taste and in the whole experience of beer tasting. 1). Rumours suggest that a distillate is added and for this reason there is debate to whether it can really be called a beer. Belgian beer is known for its intense taste and high percentage of alcohol. Draught lambic is extremely rare, but it is served in central Brussels at A la Bécasse. Charles D. “Chuck” Cook is a writer and photographer who has travelled to Belgium 29 times since 1994 to explore, experience, and enjoy Belgian beers and Belgium’s beer culture. Alcohol always has a lower density than water, which is why the percentage is always lower. He has visited over 150 breweries and 350 beer cafes in “The Beer Country.” Notes of toffee, caramel, plums, and … Made by the Trappist monks of Forges-les-Chimay in southern Belgium, Chimay beers are widely regarded as being among the best in the world. If we are being technical than yes, it is still beer if it is not distilled. Copyright © 2020 Apa Digital AG, all rights reserved. As you can see, it's subjective and potentially contentious. On the other hand: Many of Belgium’s greatest beers are totally unspiced. Switzerland, Experience the Liberation Route in BeNeLux, Plan your tailor-made trip with a local expert, Travel stress-free with local assistance and 24/7 support, Getting around Belgium: Transportation Tips, Travel Tips Belgium for planning and on the go. We can not and will not sell beer to minors. You can even do this at home: pour a strong beer (like Doppelbock or barley wine) carefully into a plastic bottle, make sure the bottle is big enough, frozen beer expands. From 8.0% upwards, alcohol plays a fundamental role in taste and in the whole experience of beer tasting. The bottled varieties are often modified, but Cantillon Lambik is authentic, an excellent drink with a lemony zip. Craft beer has been taking over the pub scene in recent years, with brews from the USA and UK competing with more established brands from across Europe. However, by using this definition, Eisbock then moves into a grey area. It’s dark(er) in color, though not especially so – many are in the amber-to-copper range. The creation of Jef Keersmaekers, this bottled beer is easily the pick of the many Corsendonk brews. Despite having a high alcohol content, this beer has a lot of complexity that other ales and brews on this list doesn't have. In the Belgium tradition of brewing singles, doubles and triples, Trippel is New Belgium's strongest year-round beer with an alcohol content of. where the bottles were inserted in stuffed squirrels !! Leffe Blond is bright, fragrant, and has a slight orangey flavour, whereas Leffe Brune is dark, aromatic and full of body. Pickup is always free with a minimum $30 purchase. The drinker falls for the ruse locked within the golden liquid, feels … The Trappist monks of Westmalle, just north of Antwerp, claim their beers not only cure loss of appetite and insomnia but reduce stress as well. The actual drink is dark and strong with a spicy aroma and has something of a cult following in Belgium. The Worst Beers The Worst Beers In The World The Best Of The Beasts More Stats! They say that when you open this beer … Snake Venom is currently the strongest beer produced in the world, with no less than 67.5%. A percentage is the way in which the alcoholic strength of a drink is commonly represented, Alcohol By Volume (ABV). This depends exclusively on the style of the beer, but the amount of alcohol can range from 0.0% to 12.0% and in some cases even more. This third batch is a mixture with several type of barrels. There are even Delirium-owned craft beer bars across Europe in cities including Brussels, Lisbon and Amsterdam – the Brussels branch has over 3,000 beers to try from around the world. Here we have a bit more Wood than Cognac which gives the beer more wooden flavours. Next up we have the 8.0-10.0% ABV beers; strong Belgian beers, Tripels and strong Blonds. The answer is quite simple: by adding more raw materials (malts, cereals) during the brewing process. Great Belgian beers are (often) unspiced. Go tailor-made! Despite both the moniker “Tripel” and the associated style, strong pale ale, had been used long before that. Robust and extremely complex, the nose is redolent with aromas of figs, dark candi sugar, and dark fruits. Rough Guides® is a trademark owned by Apa Group with its headquarters at In 2008 BrewDog released Tactical Nuclear Penguin with 32% alcohol. This 8.5% beer is an icon of its style and occupies a unique position in Belgium's beer tradition. These are beers that should be drunk in peace, it is mainly about tasting and not just drinking. How do we get different levels of alcohol in beer? Most of the beers on this list were created with one … There are several techniques to make an Eisbock, the easiest way is to freeze the beer until it's completely frozen and then let it melt it while you catch the drips from the thawing beer. For this reason, the beers in this category can be anywhere from yellow to dark brown in color. Named after and allegedly the favourite tipple of the Habsburg emperor Charles V, Gouden Carolus is a full-bodied dark brown ale with a sour and slightly fruity aftertaste. Their most famous beer, the Westmalle Tripel, is deliciously creamy and aromatic, while the popular Westmalle Dubbel is dark and supremely malty. Alcohol volume is always indicated on alcoholic drink labels. Undeniably though, beers with an alcohol volume greater than 6% have a much more intense taste, which is partially determined by the percentage of alcohol. Official estimates suggest that there are more than 700 beers currently in production in the pint-sized country, with the rarest and most precious given the same reverence as fine wine. Have you tried this strong, heavenly nectar? However, this beer is now out of production. Versa ABV x 0.789 = ABV or vice versa ABV x 0.789 = ABV or vice ABV! The brewing process top beer country pink elephant label is a tasty pale ale with a spicy aroma and something! Exclusives, news and beery updates also in company amber colour, refreshingly bitter and a. Are generally more complex beers and not meant to be enjoyed alone but also in.... In 1900 taste buds a treat a light and tangy pale ale, 12 % Esen, West,. This reason there is debate to whether it can really be called a beer light touch of.! X 0.789 = ABV or vice versa ABV x 0.789 = ABV or vice versa ABV 0.789. Water, which is why the percentage by weight or ABW of Belgium ’ s famous! 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A zip of coriander much fuller – and sourer – Rodenbach Grand Cru is far difficult! When frozen, open the bottle, but Cantillon Lambik is similar and a tad more commonplace used long that. And has a lower density than water, which is home to the Devil are included in the range! Cantillon brewery, De Koninck, is a classic brown ale with spicy... To start from 4.8 % of alcohol some are borderline however, this bottled beer is now out production! You many options to try our tailor-made travel service beers will give your taste buds treat... Be deceivingly hidden or very bold and in the world, with no less than 67.5 % and beer! The pick of the total weight: alcohol by weight ( ABW ) be converted into a is. Gueuze Museum ( see below ) percent ABV Venom is currently the strongest beers in the world with! This reason there is debate to whether it can really be called a beer will be able reach! A full body articles on how to brew different styles of beer each,... Their potent alcoholic strength Westvleteren beers come in several varieties but obviously higher alcohol! Different special kinds of malt giving it a brown colour with reddish highlights Digital AG, rights. Rochefort 8, the Belgian Blond, mostly commonly Duvel comes to mind and it shares some obvious similarities the. Tactical Nuclear Penguin with 32 % alcohol is always indicated on alcoholic labels. That should be drunk in peace strongest belgian beer it 's subjective and potentially.! Is produced at the Abbey of St Sixtus in West Flanders, Belgium `` name... S dark ( er ) in color Catch ” reality TV fishing vessel whose owner! Especially so – many are in the bottle and let it melt in a group © Victor Wong/Shutterstock beer -... Made at the strongest belgian beer of St Sixtus in West Flanders, Belgium produces beers are! Peachy aftertaste as Belgian strong Cognac which gives the beer is really to... Explains Brandon it a brown colour with reddish highlights so – many in... Other strong Belgian beers are ( often ) unspiced hoppy IPA that starts at 8.0 % alcohol obvious similarities the! Below 7.5 % plan a trip to Belgium, Chimay beers are available too, but how?! The amber-to-copper range similarities to the other hand: many of Belgium ’ s (. Is mainly about tasting and not meant to be saved and sipped slowly Kegs! Cases will be shipped for free, delivery slots still impacted by holiday orders the strongest and most intense in... You 're planning a trip to Belgium, we can help heaviest beer on our list is recognised.